Cilantro - Organic

Coriandrum (USDA Organic) Cilantro, Coriandrum sativum '(Cilantro)', is a feathery herb rising up on a few, branched stems. Its leaves are at first rounded with toothed edges and large lobes, but then the mature leaves are finely divided, feathery. Cilantro leaves are used in the cuisines of Mexico, South America, China, the Philippines, North Africa and East Indies. Herbs are among the easiest plants to grow. Most require good drainage, sun, and only modest fertility and moisture. Once you get them off to a good start and meet their minimal needs, they will reward you greatly with their bounty.