Pepper - Poblano Ancho - Organic

Capsicum Poblano, Ancho (USDA Organic) HOT Pepper, Capsicum 'Poblano, Ancho', is a very popular hybrid chile pepper from Mexico. The medium hot, broad-shouldered fruits are often used for making chile rellenos and mole. They turn from dark green to dark red when mature. Known as 'Poblano' when fresh and 'Ancho' when dried, this Poblano, Ancho plant produces a good yield of heart-shaped hot peppers. This plant has green stems and white flowers, and it is often dried and ground to make chili powder. Being wrinkled and thick fleshed, Poblano measures about four inches long and two to three inches wide.